How Sustainable is that Salmon Farm? @RISK Helps Evaluate.

Aquaculture has become a booming industry in many regions of the world. According to the World Bank, nearly two-thirds of the seafood we consume will be farm-raised in 2030. However, commercial aquaculture can have negative environmental impacts, such as high nutrient waste and low oxygen environments. Integrated Multi-Trophic Aquaculture (IMTA) are managed, multi-species aquaculture systems …